White Wine Peach Sangria

One of many variations of this famous Spanish style wine punch. Clipped several years ago from Bon Appetit magazine. I...

International

⏱ 2m 👥 6 ⭐ medium

📊 Recipe Overview

⏱️

2 Total Time

👥

6 Servings

⭐⭐

medium Difficulty

📝 Description

One of many variations of this famous Spanish style wine punch. Clipped several years ago from Bon Appetit magazine. I...

🥘 Ingredients

Servings:

Original: 6

1 (750 ml) bottle dry white wine
3/4 cup peach brandy
6 tablespoons frozen lemonade concentrate, thawed
1/4 cup granulated sugar
8 ounces unsweetened frozen peach slices
3/4 cup fresh green seedless grape, halved
3/4 cup fresh red seedless grapes, halved

📋 Instructions

Stir together wine, brandy, thawed lemonade concentrate, and sugar until sugar has dissolved.
Add fruit and chill for 2 hours, or until very cold.
Serve chilled over ice.

👨‍🍳 Chef's Tips

Professional tips to make this recipe perfect every time!

💡 Read through the entire recipe before starting.
💡 Prepare all ingredients before you begin cooking (mise en place).
💡 Taste and adjust seasoning as needed throughout cooking.
💡 Use fresh, high-quality ingredients for the best flavor.
💡 Keep your knives sharp for safer and more efficient prep work.

Nutrition Facts

Per Serving

Serving Size: 1 portion (6 servings per recipe)

Calories 209.3

% Daily Value*

Total Fat 0.3g 0%

Sodium 8.2mg 0%

Protein 0.7g 1%

Additional Nutrition

Carbohydrates 31.1

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.