Quicky Ground Turkey or Beef Casserole

Make and share this Quicky Ground Turkey or Beef Casserole recipe from Food.com. Recipe adapted from Food.com

International

📊 Recipe Overview

⏱️

35 Total Time

👥

1 Servings

⭐

easy Difficulty

📝 Description

Make and share this Quicky Ground Turkey or Beef Casserole recipe from Food.com. Recipe adapted from Food.com

🥘 Ingredients

Servings:

Original: 1

1 lb ground turkey or 1 lb ground beef
2 garlic cloves, minced
1 teaspoon oregano
1 (16 ounce) can tomato sauce
salt, to taste
pepper, to taste
1 1/2 cups cheese, grated
2 cups macaroni or 2 cups rotini pasta
1 cup sour cream

📋 Instructions

Preheat oven to 425.
Brown and drain ground beef. Add in garlic, oregano, tomato sauce, salt and pepper.
Cook noodles according to package while beef mixture simmers. Drain noodles and return to pot. Stir in sour cream.
In buttered dish, layer noodles, beef mixture and cheese.
Bake for 20 minutes or until cheese is completely melted.

👨‍🍳 Chef's Tips

Professional tips to make this recipe perfect every time!

💡 Let beef come to room temperature before cooking for even results.
💡 Don't move the meat too much while cooking to get a good sear.
💡 Let beef rest for 5-10 minutes after cooking before slicing.
💡 Use a meat thermometer for perfect doneness every time.

Nutrition Facts

Per Serving

Serving Size: 1 portion (1 servings per recipe)

Calories 429.2

% Daily Value*

Total Fat 20.9g 32%

Saturated Fat 10.4g 52%

Cholesterol 90.2mg 30%

Sodium 749mg 33%

Protein 26.9g 54%

Additional Nutrition

Carbohydrates 34.1

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.